Kashmiri Kahwa
This flavor is inspired by our family’s recipe for Kashmiri Kahwa, a soul-stirring drink from the Himalayan Valley which resonates with the power of South Asian spices: cinnamon, green cardamom, cloves, a touch of saffron and a sprinkle of chopped almonds.
Kashmiri Kahwa is traditionally given to guests upon their arrival in the Kashmir Valley. If someone hands you a glass, it’s meant to be the warmest of welcomes. A hug from the inside out. A gesture to make you feel at home. There’s heart and emotion poured into every fragrant sip. When we taste these flavors paired with our sweet cream base, we're instantly transported back to Kashmir—a magical place overflowing with warmth and natural beauty. We hope that when you taste this flavor, your (ice cream) cup runneth over in every possible way.
Ingredients:
Milk, Cream, Sugar, Egg Yolks, Skim Milk Powder, Cinnamon, Cardamom, Cloves, Ginger, and Saffron
Recent Press
Paul Nasrani, owner of Adirondack Creamery, joins Yahoo Finance’s Julie Hyman and Adam Shapiro to talk about the message of unity behind his company’s black raspberry ice cream during the 2018 midterm elections.