11/2/2017 — Saratoga Today

Ice Cream Dreams

Adirondack Creamery specializes in flavors seldom found on store shelves and its newest offering, Syrian Date and Walnut, is helping people who seek a better life in America. more

10/16/2017 — Spectrum NEWS 9

Newest ice cream flavor supports Syrian refugees

Adirondack Creamery specializes in flavors seldom found on store shelves and its newest offering, Syrian Date and Walnut, is helping people who seek a better life in America. more

10/16/2017 — ABC 10

Sweet treat helps raise awareness for refugees

A local ice cream company trying to make a difference in the lives of Syrian refugees one pint at a time. more

10/10/2017 — Albany Times Union

Easing the Syrian refugee crisis — with ice cream

Adirondack Creamery, an ice cream maker originally based in Lake George, is selling a new flavor inspired by a popular Syrian pastry called ma’amoul to raise money for refugees. more

10/9/2017 — The New York Times

Ice Cream Inspired by a Syrian Pastry

The newest flavor of Adirondack Creamery ice cream recalls a pastry popular in Syria called ma’amoul, combining dates and walnuts more

7/19/2017 — Bon Appetit

I’ve Had a Lot of Vanilla Ice Cream In My Day, But This One’s My Favorite

If you called me “vanilla” I’d thank you for the compliment….more

2/14/2017 — Epicurious

We Tasted the Newest Cult Ice Creams to Find the Best One for Late-Night Cravings

Every year brings dozens of new (and sometimes frankly crazy) ice cream flavors to supermarket shelves. Here are the ones that deserve a place in your freezer…more

12/6/2013 — Daily Freeman

Ulster County now has official ice cream flavor: Caramel apple

Local apples and caramel took center stage Friday afternoon when “caramel apple” was declared the official ice cream flavor of Ulster County…more

11/17/2013 — Chronogram

Adirondack Creamery releases 100% locally flavored ice cream

I scream, you scream, we all scream for…Adirondack Creamery’s caramel apple ice cream!…more

11/4/2013 — Kingston Now

Interview with Paul Nasrani…more

9/30/2013 — Village Voice Blog

Pick Up a Pint of Fall: Adirondack Creamery’s Pumpkin Pie Ice Cream

Adirondack Creamery’s pumpkin pie ice cream, explains owner Paul Nasrani, is based on an old recipe he procured from his mother–and it eats as if he liquefied one of her final products and then froze it and churned it into this cold treat…more

05/31/2013 — Redbook

31 Days of Artisan Ice Cream

Palm trees definitely don’t grow in the Upstate New York-based Adirondack Creamery, but this ice cream is fresh enough to transport your palate to the tropics…more

01/20/2013 — Daily Freeman

BUSINESS REVIEW & FORECAST: 3 food-based businesses thrive in Ulster County

Adirondack Creamery, which has 221 retail locations between New York City and Albany and also sends ice cream to Connecticut and New Jersey, uses the Boice Brothers dairy building on O’Neil Street in Midtown Kingston as a base of operations for production…more

August 2012 — GQ Magazine 

The Top 5 Store-Bought Ice Creams

Kulfi-Pistachio Cardamom: No coloring. No extracts. It’s simply pistachio that has returned to its subcontinent roots….more 



06/29/2010 — Edible Manhattan

From Suits to Scoops: Adirondack Ice Cream

Paul Nasrani always wanted to go into business. But it wasn’t the ice-cream business he had in mind…more

01/18/2010 — FOX Business News

Ice Cream, You Scream

Adirondack Creamy Owner Paul Nasrani on leaving his corporate life to pursue his passion in ice cream…more

07/26/2012 — Mom Appetit

Adirondack Creamery’s Whiteface Mint Chip

The mintiest mint ice cream that has ever passed my lips. Literally makes me feel like I’m on icy Whiteface Mountain in Lake Placid waiting for the start of a ski race while wind throws ice crystals into my face…more

07/10/2012 —

Adirondack Creamery Expands Into the Capital Region

It may be only Tuesday, but we’re pretty sure this is the best news that’s going to come this week: The Adirondack Creamery is finally going to have more distribution in the Capital Region. And that’s not all! In addition to easier access to the delicious stuff, there’s something else to sweeten this announcement….more

06/11/2012 — Kingston Times

The cold, sweet, luscious truth

Adirondack Creamery uses only Boice Dairy products and ingredients for their product, as well as their machines and packing plants. Owner Paul Nasrani said that he produces about 200,000 a year which are distributed along the Hudson Valley in many natural food stores and grocery chains as well as Whole Foods and Fairway Markets inNew York City….more

12/14/2010 — Beauty and the Feast

Adirondack Creamery Ice Creams- Love at First Bite

It was then that Adirondack Creamery came to what it is today: fresh, locally-produced. natural ice cream, made with hormone-free milk and free of artificial flavors. The results are deliciousmore

05/31/2011 — Time Out New York

Field Guide: Outdoor eats

Adirondack Creamery, an upstate outfit that makes ice cream using local dairy, sells pints and small cups in flavors such as Strawberry Moon, a creamery blend of vanilla ice cream and fresh diced strawberries…more

05/09/2012 — Oak & Grain Blog

Jim Beam & Cream Recipe

I’m lucky enough to be within Adirondack Creamery’s distribution area, and tried their vanilla ice cream this evening. Great, rich vanilla flavor to complement the Bourbon…more

Summer 2009 — WCBS AM

Wall St. Journal Small Business Report this summer

Listen to founder Paul Nasrani’s interview. Part 1

10/12/2007 —

Baking Fridays

Adirondack Creamery, a new comer that produces premium ice cream made from hormone-free milk and cream from local family farms, has recently caught our attention. Our current cravings include two distinctive flavors: kulfi (pistachio cardamom) and chocolate walnut chip…more

08/15/2007 — Glens Falls PostStar

Taste of success: One man’s lifelong love leads to ice cream store

HAGUE — Tykes in crayon-decorated soda-jerk hats were lined up thirty-deep at the Silver Bay Store ice cream counter on a recent Thursday evening. Some had to stand on their tip-toes to peer over the counter. Parents and grandparents waited, too, eager for their first taste of Super Woozle Surprise, the shop’s newest ice cream flavor…more

07/13/2007 — New York Magazine’s Grub Street

Lower East Side Residents Seek to Cream Ben & Jerry’s

Lower East Side couple Paul Nasrani and Simi Mir are taking on Ben & Jerry’s in a dairy case near you…more




07/16/2007 — The Strong Buzz

Adirondack Ice Cream

A few years ago, I did some freelance work as a legal recruiter. Random, I know but as I think most of you know, I used to be a lawyer and as a freelance writer, you always sort of need to supplement the piggy bank. So I placed lawyers for a little while on the side. Anyway, while I was working for this agency, I met a guy named Paul Nasrani who was the firm’s CFO…more

06/12/2007 — La Vie De Luxe

Adirondack Creamery

New York is full of wonderful grocery stores and and specialty food stores! Sometimes, I enjoy visting them with no plans for a meal and without a list just to see what a shop has or to be inspired.ways wanted to go into business. But it wasn’t the ice-cream business he had in mind…more

12/19/2011 — The Lo-Down

Checking in With a Lower East Side Ice Cream Entrepreneur

As the temperature dipped into the 20′s this past weekend, ice cream might not have been the first thing on your mind.  But Paul Nasrani thinks about ice cream all year long…more



02/06/2008 — New York Times- Dining

Down From the Mountains, New York Ice Cream

Ice cream après ski? When it’s a snowy scoop of WhiteFace Mint Chip, tasting of peppermint and studded with chocolate slivers, why not?… more